Small pork salami by Rinner



Product Description: The product is made with pork, sausage in edible gut, slightly smoked and cured for a minimum of 2 weeks, then washed, dried and packaged

ingredients and indication: Pork 97%. 162 g of pork is processed for 100 g of finished product.

Pork, salt, dextrose, natural flavors.

Preservatives: sodium nitrite, smoke.

Antioxidants: ascorbic acid, sodium ascorbate.

The product is gluten free, lactose-free and without flavor enhancer

Color: Typical brown red color on the dry surface.

Inside intense red color, with small pieces of fat taste: delicately aromatic, slightly smoked

packaging: packed under vacuum in shrink bags

storage: Store in a cool and dry place

TMC: 90

TMC residual: 75 GG

Weight: 60 g (parcel of three, total: 180gr)

The price indicated is inclusive of the 3 pieces

nutritional values: per 100 g of produc

Energy value: 1170 Kj 279 Kcal

Fat: 13.9 g

of which saturated: 5.1 g

Carbohydrates: 1.1 g

of which sugars: 0.7 g

proteins : 37.2 g

SALT: 3.75 g

minimum Purchase 5 RINNER MIX Products

Product Details
You might also like

Follow us on Facebook