Hazelnut cake of Gat Dus

Baked in a circular form with hazelnut flour ingredients: 33% hazelnuts, sugar, eggs and salt

physical characteristics: baked from the soft texture and the classic colour of the roasted hazelnuts

storage mode: Keep The product in a place as possible fresh and dry and sheltered from direct heat sources allergens: eggs and products based on eggs, nuts and product derived

weight: 300 g