Extra virgin olive oil (EVO) of "Il Casale"

Size
€4.80
Quantity

Description

Extra virgin olive oil (EVO) is produced with the crushing of the olives still with granite millstones, keeping the temperature of the paste and the oil checked, in order to obtain a cold extract oil.

INGREDIENTS: EXTRA VIRGIN OLIVE OIL (LIGURIA)

DURATION:

TMC (Maximum shelf life): 18 months

SHELF LIFE RESIDUAL TO DELIVERY: 12 months minimum

CONSERVATION: in a cool and dry place

RECIPE: Superior category oil obtained exclusively from olives only through mechanical procedures

MICROBIOLOGICAL AND CHEMICAL CHARACTERISTICS AND MEDIUM NUTRITIONAL VALUES:

LIQUIDS BY WEIGHT 99.9%

CALCULAR POWER Kcal / 100 Gr 899

CALORIC POWER Kj / 100 Gr 3.764

CARBOHYDRATES 0%

of which 0% sugars

ACIDITY% ac. oleic <0.4

SATURATED GREASE ACIDS 14.37%

INSATURED GREASE ACIDS 85.63%

B.C. OLEICO 77.3%

FATTY ACIDS (trans isomers) Mgr / 100 Gr 40

SALE 0%

VITAMIN E Mgr / 100 GR 22

CHOLESTEROL Mgr / 100 Gr 0.005

CALCIUM (Ca) Mgr / 100 Gr <0.1

SODIUM (Na) Mgr / 100 Gr <0.1

IRON (Fe) Mgr / 100 Gr 0.08

INFORMATION: store in a cool and dry place, away from light and sources of heat.

AVAILABLE IN THE FORMATS:

Cans 0.5 l, 1 l, 2 l, 3 l, 5 l

Bottles 0.25 l, 0.50 l, 1 l

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